This is the kind of story and person that children need to see and hear about on media outlets. Thank you for telling her story.
Doodle Courtesy of Google
Published December 9, 2013
Tasked with maintaining the computer that helped the Navy produce tables for aiming artillery and bombs during World War II, it's said Hopper once removed a moth that had flown into the machine's guts, literally "debugging" the computer. (See "6 Women Scientists Who Were Snubbed Due to Sexism.")
Born in New York City on December 9, 1906, Hopper went on to receive a doctorate in mathematics from Yale University in 1934. (See also "Why Is a Woman Who Loves Science So Surprising?")
Hopper taught mathematics at her alma mater Vassar from 1931 to 1943—the last two years as an associate professor—when she joined the Navy Reserves in 1943.
The programmer, also known as "Amazing Grace," first retired from the Navy in 1966 as a commander, but would be called back to active duty in 1967. She finally left the Navy as a rear admiral in 1985.
The United States destroyer U.S.S. Hopper is named for her.
Hopper died on January 1, 1992.
Follow Jane J. Lee on Twitter.
Of greater interest might be that this woman also designed the most widely used business language in the 70's and 80's - COBOL. which I used at Lockheed Missiles and Space Co. during the 70's and 80's..
We shouldn't forget how COBOL was pitched. It was the language that was so simple that Dilbert's boss could write programs, and managers wouldn't need those arrogant, overpaid neckbeard geeks any more.
The same pitch was used to sell ADA and Java. It was a lie all three times.
As an ancient drought took hold, a water temple saw more offerings from desperate Maya, archaeologists report.
From sugarcane farmers in Mozambique to fishermen in the Philippines, here's a collection of some of the best images from our Future of Food series.
Since 1915, National Geographic cartographers have charted earth, seas, and skies in maps capable of evoking dreams.
The Future of Food
How do we feed nine billion people by 2050, and how do we do so sustainably?
We've made our magazine's best stories about the future of food available in a free iPad app.